Benefits of aloe

1. Stops inflammation: Using aloe topically is very well known to ease inflammation of joints, reducing arthritis pain. But, it can also be used internally, reducing inflammation throughout the body from the inside out.

2. Enhances skin health: Aloe is one of the most widely-used ingredients in high-grade skin care. Aloe soothes the skin, hydrates it, nourishes it and accelerates the regeneration of new skin tissue.

3. Stabilizes blood sugar in diabetics: For diabetic patients who take aloe for 3 months experience a significant drop in fasting blood sugar levels. They also exhibit lower cholesterol levels and slight improvements in total cholesterol.

4. Lowers cholesterol and triglycerides: When aloe vera is used internally, it helps improve the quality of the blood and helps rebalance the blood chemistry so that it lowers cholesterol and total triglycerides.

5. Relieves joint and muscle pain: This is directly related to inflammation. It works when used topically and internally. Aloe can help get rid of inflammation and ease pain while you’re transitioning to a healthier lifestyle.

6. Amplifies the antioxidant effects of vitamins: Aloe makes vitamin C, E, and other antioxidants. Aloe makes everything nutritious work better due to its blood-enhancing effects.

7. Cures ulcers, IBS, Chron’s disease, and Celiac disease: The polysaccharides in aloe have curative effects. To see positive results try drinking aloe juice every day.

8. Natural immune booster: Aloe contains acemannan. There is research that is being done on the anti-cancer effects of acemannan. Tumors shrank in cats and dogs when given aloe.

9. First aid kit: When using aloe you won’t need antibacterial sprays, lotions, bandages, etc. Aloe is a great antibacterial and anti-inflammatory agent that can protect wounds from bacteria. It treats cuts, scrapes, burns, bites, stings, punctures, sprains, sunburns, and even bruises.

10. Food preservative: No stay with me on this one. Aloe is not harmful to ingest. A thin layer of aloe gel is highly effective in preserving foods. Dipping foods in aloe before storing them will allow the foods to keep longer than normal, it can also eliminate e. coil, preserve freshness, and greatly extend shelf life.

So, why are you still using harmful chemicals and still buying them when aloe can do just the same if not better?

These tips are to help your life and make your life better. If you want to improve your health and your life, try replacing your harmful chemicals with aloe and see how much it can change your life!